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Improved GF Cake Mix Sugar Cookies




Source of Recipe


bettycrocker.com


Recipe Introduction


I’ve been making the snickerdoodle recipe for a few years now and decided to try to find a better recipe for a quick and easy, but good Christmas sugar cooky. This is a much better tasting cooky and easier to make, too.


Recipe Link: https://www.bettycrocker.com/recipes/gluten-free-cake-mix-sugar-cookies/f607fd69-55c5-48ef-98ab-207082fbb376

List of Ingredients




1 box Betty Crocker™ Gluten Free yellow cake mix
1/2 cup butter, softened
1 teaspoon vanilla
1 egg
Colored sugar


Recipe



Heat oven to 350F. Mix together the cake mix, butter, and egg. Shape dough into teaspoon-sized balls and place 2-inches apart on a parchment lined cooky sheet. Flatten cookies with the bottom of a glass that has been dipped into colored sugar.

Bake for 9-11 minutes or until set. Cool for 2 minutes. Carefully transfer to a rack to cool completely.

Makes about 18 cookies.