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    Hot Cajun Mustard


    Source of Recipe


    Unknown

    List of Ingredients




    Hot Cajun Mustard


    (Yield: 12 servings)
    1 tablespoon Dijon mustard
    1 tablespoon all-purpose flour
    3 teaspoons dry mustard
    1 teaspoon grated horseradish
    1/2 teaspoon white pepper
    1 teaspoon sugar
    1/4 teaspoon salt
    1/3 cup water

    Recipe




    In a small saucepan, combine mustard, flour, dry mustard, horseradish, pepper, sugar, and salt; mix well.

    Stir in water.

    Bring to a simmer; simmer for 2 minutes.


    Store in an air-tight jar in the refrigerator.

    Serve with steak and hamburger.

 

 

 

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