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    Pecan Cobbler


    Source of Recipe


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    List of Ingredients




    6 T melted butter
    1 cup chopped pecans
    1 1/2 cups self rising flour
    1 1/2 cups sugar
    2/3 cups half and half
    1 tsp vanilla

    1 1/2 cups light brown sugar packed
    1 1/2 cups very hot water



    Recipe



    Preheat oven to 350 deg. Spray 9x13 pan with Pam. Pour melted butter
    Into prepared pan. Sprinkle pecans evenly over butter. In a medium bowl
    Whisk together flour, sugar, vanilla and milk . Spread evenly over pecan
    layer. Sprinkle brown sugar evenly over batter. Very carefully pour hot water over sugar. Bake 30-35 minutes. Serve warm.

 

 

 

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