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Streusel Topping




Source of Recipe


King Arthur Flour


List of Ingredients




1/2 cup King Arthur Unbleached All-Purpose Flour or King Arthur White Whole Wheat Flour
1/4 cup brown sugar (packed), light or dark
1/4 cup old-fashioned rolled oats or quick oats (not instant)
1/8 teaspoon salt
4 tablespoons butter, at firm room temperature


Recipe



Instructions
Whisk together the flour, sugar, oats, and salt. Work in the butter, mixing until coarse crumbs form.
Sprinkle topping evenly over the top of muffins, quick bread, coffeecake, etc. before baking.