Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Custards Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rice Rolls Salads Salads_Sweet Salsa Sandwiches Sauces Seafood Sherbet Sliders Smoothies Snacks Soups Spreads Vegetables

Beef Con Queso




Source of Recipe


**


List of Ingredients




1 lb. ground beef
1 cup picante sauce
1 can diced tomatoes and chiles
1 cup water or milk (optional
2 lbs. cubed processed cheese spread

Recipe



Brown ground beef over medium-high heat, drain. Add picante sauce and tomatoes and chiles. Simmer on low for 5 minutes. Reduce heat and gradually add cheese, allowing cheese to melt completely. Add water or milk to cheese sauce if it is too thick. Serve piping hot in a small crockpot with tortilla chips or crusty bread.

Notes: This is a great take-a-long for potlucks