member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Amy       

Recipe Categories:

    Zesty Pork Chops


    Source of Recipe


    unknown

    List of Ingredients




    4 pork top loin chops -- cut 1 to 1 1/4"thick
    1/2 cup tomato juice
    2 tablespoons cider vinegar
    1 tablespoon worcestershire sauce
    1 teaspoon prepared mustard
    1/2 teaspoon sugar
    1/4 teaspoon garlic salt
    1/4 teaspoon hot pepper sauce
    1/4 teaspoon salt

    Recipe



    Combine tomato juice, vinegar, worcestershire sauce, mustard, sugar, garlic salt, hot pepper sauce and salt in a small saucepan; bring to boil and simmer 10 minutes, stirring occasionally.
    Place pork chops on rack in broiler pan so surface of meat is 4 to 5 inches from heat. Broil at low to moderate temperature 10 minutes on each side. Continue broiling, turning occasionally, and brushing with sauce 10 minutes or until done.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |