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Fluffy Cranberry Salad




Source of Recipe


internet


Recipe Link: https://www.sixsistersstuff.com/recipe/fluffy-cranberry-salad/

List of Ingredients




12 ounce package of fresh cranberries
Sugar
8 ounce can of crushed pineapple
4 ounces of cream cheese
2 cups of heavy whipping cream
2 cups of mini marshmallows

Recipe



Add fresh cranberries to a food processor or blender and pulse until they are finely chopped (if you like bigger pieces, you can pulse as little or as much as you desire)

Place the chopped cranberries into a bowl and mix in sugar and pineapple. Cover bowl and place in the fridge for at least an hour to let the flavors meld.
While the cranberry mixture is in the fridge, beat the cream cheese until smooth and then add in the whipped cream.

Continue to beat until stiff peaks form (usually takes 3-4 minutes).

Add the cream mixture to the cranberries and mix well. Fold in the marshmallows and then place back in the fridge for 3-4 hours to let salad set up.

You can also make this salad a day in advance – just give it a quick stir before serving