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Slow Cooker Lentils And Sausage

Source of Recipe


Tanya/Allrecipes



List of Ingredients



• 1 16oz pkg of dry lentils
  
• 1 16 oz can diced tomatoes, drained
  
• 2 14oz cans beef broth
  
• 3 cups water
  
• 1 carrot, chopped
  
• 2 pounds kielbasa, Polish sausage, cut in 1/2 " pieces
  
• 1 stalk celery, chopped
  






Instructions



1. Rinse lentils well but do not soak
   
   
2. In slow cooker, stir together all ingredients.
   
   
3. Cover and cook on high - 3 hours or 6 - 7 hours on low.
   
   
4. Stir well before serving.
   
   






Final Comments


Enjoy your family and your meal.