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Creamy Au Gratin Potatoes




Source of Recipe


Allrecipes


Recipe Introduction


"This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It's a great side dish with a roast pork loin or beef tenderloin. Add a green salad and French bread, and you have found the magic path to a man's heart. To avoid lumps in your sauce, add the milk just a little at a time as you stir the flour and butter. Experiment with different cheeses for variety." — CathyM


Recipe Link: http://allrecipes.com/Recipe/Creamy-Au-Gratin-Potatoes/Detail.aspx

4.5 stars
2546 reviews