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School Cafeteria Coffee Cake




Source of Recipe


web/don't remember


List of Ingredients




4 cups flour
2 cups brown sugar, packed
1 1/2 cups granulated sugar
3/4 teaspoon salt
2 teaspoons ground nutmeg
3/4 cup chopped walnuts, optional
1 1/2 cups oil
2 teaspoons ground cinnamon
2 teaspoons baking soda
1 tablespoon plus 1 teaspoon baking powder
3 large eggs
2 cups buttermilk

Recipe



Combine flour, brown sugar, granulated sugar, salt, nutmeg, walnuts and oil in large bowl. Mix until crumbly. Remove 1 1/2 cups of the mixture,stir in the cinnamon and set aside.

Combine the remaining crumb mixture with baking soda, baking powder, eggs and buttermilk. Make sure to blend gently. Don't over-mix. Pour into 2 greased and floured 13x9" baking pans.

Sprinkle evenly with the reserved crumb topping. Bake at 350F for 25-30 minutes, or until the cake tests done. Cool slightly. Cut into squares to serve.