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    STRAWBERRY POUND CAKE


    Source of Recipe


    web

    List of Ingredients




    1 pkg. Duncan Hines cake mix, yellow or strawberry
    1 (3 oz.) pkg. strawberry jello
    3/4 c. Wesson oil
    1 c. chopped pecans
    4 eggs
    2 T. flour
    1 (10 oz.) pkg. frozen strawberries, thawed and sweetened
    (May use fresh strawberries, cut up)

    Recipe



    Combine cake mix, jello, oil, nuts, eggs, flour and
    strawberries in large bowl. Beat with mixer at medium speed
    for 3 minutes. Pour batter into greased and floured tube pan
    and bake at 350 degrees for 55-65 minutes. Let cake cool.

    ICING:
    1 box powdered sugar
    3/4 stick butter
    1/3 c. strawberries

    Beat in mixer until smooth and spread on cake.

 

 

 

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