1 1/2 cup butter
3 cup sugar
5 eggs
3 cups flour
2 Tablespoon lemon extract
3/4 cup 7-Up
Recipe
Cream sugar and butter together; beat until light and fluffy.
Add eggs, one at a time, beating well. Add flour. Add lemon
extract and 7-Up. Pour batter into well greased and floured
bundt pan. Bake at 325°F for 1 to 1 1/4 hours.