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Frosted Pumpkin Brownies

Source of Recipe

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List of Ingredients

1 lg. can pumpkin
1 c. oil
1/2 tsp. cloves
2 c. flour
1/2 tsp. nutmeg
2 c. sugar
4 eggs
1 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda
2 tsp. baking powder

Frosting:
6 oz. cream cheese
1/2 c. margarine
2 tsp. vanilla
2 c. powdered sugar



Recipe

Mix together and put into greased dish, 13"x9". Bake 25 minutes at 350°F. Beat all frosting ingredients together - frost brownies when cooled.