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Chocolate Nut Drop Cookies




Source of Recipe


yahoo recipe email/Arlette Arthur


Recipe Introduction


063Picachewy Notes: more vanilla, toast nuts, add cinnamon



List of Ingredients




2 C all-purpose flour
1/2 C unsweetened cocoa
1 t baking powder
1/4 t salt
8 oz (2 sticks) unsalted butter, softened
1 C light brown sugar, firmly packed
2/3 C granulated sugar
2 lg eggs
1 t vanilla extract
1 C walnuts or pecans, finely chopped


Recipe




Sift together the flour, cocoa, baking powder, and salt. Set aside. Cream butter and sugars until light and fluffy. Beat in eggs, one at a time, beating after each addition. Beat in vanilla. On low speed, beat in flour mixture a little at a time, until well blended and smooth. Stir in chopped walnuts. Drop chocolate cookie dough onto greased baking sheets by rounded tablespoons, about 2" apart. Bake at 350° for 12-15 minutes, or until set. If desired, sprinkle with a little granulated sugar while they're hot. Cool on pans on rack for about 5 minutes; transfer chocolate cookies to rack to cool completely. Makes 48-60 cookies.