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    Hot Spinach & Artichoke Dip


    Source of Recipe


    helipadapp

    List of Ingredients




    1 small pkg chopped frozen spinach (squeezed until dry)
    1 large jar marinated artichoke hearts (drained & chopped)
    1 clove garlic, minced
    1/2 C each parmesan, sour cream and mayo

    Recipe



    Bake at 375° for about 30 minutes until brown on top.
 

 

 

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