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    Cheese And Herb Chicken Breasts


    Source of Recipe


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    List of Ingredients




    1 - 8 ounce package of cream cheese, softened
    2 tablespoons of milk
    2 green onions, minced
    2 tablespoons of minced parsley
    1/2 teaspoon of thyme
    1/2 teaspoon of salt
    1/4 teaspoon of pepper
    1 small clove of garlic, crushed
    6 to 8 skinless chicken breast halves
    1/3 cup of dried bread crumbs
    1 teaspoon of paprika
    2 tablespoons of butter or margarine, melted

    Recipe



    Mix the cream cheese, milk, onions, parsley, thyme, salt, pepper, and the garlic together. Slice a lengthwise pocket in each chicken breast and spread some of the cream cheese mixture in each pocket. Mix together the bread crumbs and the paprika. Coat the chicken breasts with the melted butter or margarine and then sprinkle the bread crumb mixture on the chicken. Place the chicken breasts in a 13" X 9" baking dish and bake at 350°F for 45-60 minutes.

 

 

 


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