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    Easy Chicken Paprika


    Source of Recipe


    Internet Newsletter

    Recipe Introduction


    Easy elegance: Browned chicken is added to a creamy mushroom sauce enriched with sour cream and seasoned with paprika and red pepper.

    Recipe Link: http://newsgroups.derkeiler.com/Archive/Rec/rec.food.recipes/2005-08/msg00020.html

    List of Ingredients




    1 tablespoon Butter or margarine
    4 Boneless chicken breast
    1 can Cream of Mushroom Soup
    2 teaspoons Paprika
    1/2 teaspoon Ground red pepper
    1/3 cup Sour cream

    Recipe



    Heat butter in skillet. Add chicken and brown on both sides. Take chicken out and place into a greased casserole dish. Add soup into skillet along with paprika and ground red pepper. Heat to a boil. Cover and cook over low heat 5 minutes. Stir in sour cream and then pour over chicken. Bake for 30 minutes at 350°F covered with foil. Serve with spaetzle or buttered noodles. Serves 4.


 

 

 


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