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    CRAB PUFFS


    Source of Recipe


    unknown

    Recipe Introduction


    Nicely, these can be made ahead of need, and frozen!

    List of Ingredients




    1 can white crab meat
    1 jar Old English cheese spread
    1/2 tsp. mayonnaise
    1 stick margarine, softened
    1/2 tsp. garlic salt
    1 tsp. chopped green onion
    Tabasco, cayenne to taste
    6 English muffins, split

    Recipe



    Mix together all ingredients, except muffins, adding the crab meat last. Spread on the English muffin halves. Put in freezer 45 minutes. Take out and cut in 4ths. You may put these in freezer bags after cutting and pop in the oven when unexpected guests arrive. May also serve these whole with soup. Cook for 10 minutes at 450 degrees.

 

 

 


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