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    Sweet and Spicy Jalapeno Poppers


    Source of Recipe


    Kim

    List of Ingredients




    6 jalapeno poppers
    4 oz. cream cheese
    2 TB sharp cheddar cheese(I use whatever I have in the fridge)
    6 slices bacon, halved(not thick cut)
    1/4 cup packed brown sugar
    1 TB chili seasoning

    Recipe



    Cut jalapenos in half and remove seeds. Blend cheeses together and spoon into peppers. Wrap with the bacon. Combine sugar and chili seasoning and sprinkle on top. Place on greased 9x13 pan and bake for 18-20 minutes until bacon is firm. I put a piece of tin foil on a pan to make clean up easier. I also don't grease the tin foil. Just make sure you take the tin foil off shortly after you make them or it will stick to the pan really bad. I also cook mine closer to 45 minutes so the bacon is really crispy.

 

 

 

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