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Baileys Irish Cream

Source of Recipe

Jane


List of Ingredients

1 cup half and half
1 can sweetened condensed milk
1 2/3 c. quality vodka
1 t. instant coffee
2 T. chocolate syrup
1 t. vanilla
1 t. almond extract


Recipe

Combine all ingredients in the blender and blend for 30 seconds.

Bottle in a tightly sealed container and refridgerate. The liqueur will keep for 2 months if kept cool. Be sure to shake the bottle well before serving.