member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to 1crockpot2pans      

Recipe Categories:

    Cajun Shrimp


    Source of Recipe


    Jane

    List of Ingredients




    1/2 pound shrimp, peeled, tail off
    1 clove Fresh garlic, minced
    2 tablespoons butter
    ½ tsp. Worcestershire Sauce
    1 tsp. Cajun seasoning
    1 pinch Parsley, chopped
    Lemon wedges

    Recipe



    In sauté pan, melt butter. Add the shrimp, garlic, Cajun seasoning and Worcestershire sauce. Over medium heat, cook shrimp until no longer translucent, stirring often. Do not overcook. Remove from pan and place a lemon wedge on top of shrimp.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â