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Recipe Categories:

    Fudge


    Source of Recipe


    unknown

    List of Ingredients




    1/2 C. Butter
    1 (6 oz.) pkg. semisweet chocolate pieces
    1 tsp. vanilla
    2 C. sugar
    1 (5 3/4 oz.) can evaporated milk
    10 marshmallows large
    1 C. chopped nuts, optional

    Recipe



    Combine butter, chocolate pieces and vanilla in a medium bowl. Set aside. Place sugar, evaporated milk and marshmallows in medium saucepan. Bring to a boil over medium heat, stirring frequently. Reduce heat to low and cook 6 minutes stirring constantly. Pour hot mixture over in bowl. Beat with electric mixer until fudge is thick and dull (this doesn't take long). Stir in nuts. Pour into lightly buttered 8-inch square baking pan. Refrigerate several hours to firm.

 

 

 


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