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Bacon Cheese Puffs

Source of Recipe

Internet


List of Ingredients

1 (1 pound) package bacon
2 1/2 cups shredded Cheddar cheese
2 tablespoons prepared mustard
1 cup mayonnaise
1 loaf pumpernickel party rye bread





Recipe

1 Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
2 Preheat oven to broil.
3 In a medium bowl combine the bacon, cheese, mustard and mayonnaise. Stir well. Arrange party bread on a cookie sheet. Spoon mixture onto each slice of bread.
4 Broil for 5 minutes, or until bubbly.
5 Makes 30 appetizers