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Sweet Sausage Rolls




Source of Recipe


Unknown


List of Ingredients




1 tube refrigerated crescent rolls
24 little smoked sausage links
1/2 cup butter or margarine, melted
1/2 cup chopped nuts
3 tbsp. honey
3 tbsp. brown sugar


Recipe



Unroll the crescent dough; separate into triangles.
Cut each triangle lengthwise into 3 triangles.
Place a sausage on long end.
Roll tightly and set aside.
Combine remaining ingredients in an 11 x 7 x 2 baking dish.
Arrange sausage rolls seam-side down in butter mixture.
Bake uncovered at 400 degrees for 15 to 20 minutes, or until golden brown