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Spicy Beef Roll Ups

Source of Recipe

Mimi's: Beck


List of Ingredients

-8oz container onion & chive flavored soft cream cheese
-4 large flour tortilla(10")
-1/2 cup A1 bold and spicy steak sauce(I used regular A1)
-1/2 cup chopped green onion
-3/4 pound thin sliced deli roast beef




Recipe

-Spread cream cheese on tortilla leaving 1/2" border around edge.
-Spread on steak sauce, sprinkle with green onion and top with beef.
-Roll up tightly and wrap in plactic.
-Refrig for 1-3 hours.
-To serve cut into 4 pieces on the diagaonal.