member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to KateMarie       

Recipe Categories:

    Santa Fe Roll-Ups


    Source of Recipe


    Paula Deen

    List of Ingredients




    2 (8-ounce) packages cream cheese, softened
    1 cup sour cream
    1 (4 1/2-ounce) can chopped green chiles
    1 (4 1/4-ounce) can chopped olives
    1 cup (4-ounce) shredded pepper jack cheese
    2 tablespoons salsa, plus salsa for dipping, optional
    1/2 cup green onion tops, sliced
    1 cup chopped fresh spinach
    2 packages flour tortillas

    Recipe



    In a large bowl, beat cream cheese until creamy.
    Then add sour cream, green chiles, olives, pepper jack cheese, salsa, and onion tops.
    Beat at medium speed with an electric mixer.
    Stir in spinach.
    Spread mixture evenly over the surface of each tortilla. Roll up tortillas tightly and cut each tortilla crosswise into 6 slices.
    kewer each wrap with a wooden toothpick.
    Serve immediately or chill.
    Serve with salsa for dipping, if desired.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |