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Grilled Ham Steak




Source of Recipe


Unknown






List of Ingredients



• 1/4 cup apricot preserves
  
• 1 Tbls. yellow mustard
  
• 1 tsp. lemon juice
  
• 1/8 tsp. cinnamon
  
• 1 (1"-2" thick) Ham Steak
  






Instructions



1. In a small sauce pan, combine the preserves, mustard, lemon juice and cinnamon.
   
2. Cook and stir over low heat til thoroughly combined.
   
3. Score the fat on the edges of the ham steak.
   
4. Grill for 8-10 minutes per side.
   
5. Brush glaze on ham during the last few minutes of grilling.