Three Cheese Jalapeno Biscuits
Source of Recipe
TOH BB 2006
List of Ingredients
2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
1/8 teaspoon garlic powder
dash of ground cayenne pepper
1/4 cup solid vegetable shortening
1/3 cup shredded cheddar cheese
1/3 cup shredded provolone cheese
1/3 cup grated Parmesan cheese
1 small jalapeno pepper, seeded and finely diced
3/4 cup milkRecipe
Combine the four, baking powder, salt, garlic powder and
cayenne pepper in a bowl.
Cut in shortening with a fork until it resembles coarse crumbs.
Stir in cheese and diced jalapeno.
Add the milk and stir to form a dough.
Turn onto a lightly floured surface and knead until smooth, about 20 times.
Roll dough into a 1/2 inch thick circle.
Using a biscuit cutter or rim of a glass, cut into
rounds.
Gather the scraps and roll out again to make more biscuits.
Place on a baking sheet.
Bake at 450F about 11 minutes or until lightly browned.
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