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    Eggs: Denver Oven Omlet

    Source of Recipe


    UNKNOWN


    List of Ingredients


    • 8 eggs
    • 1/2 cup half-n-half
    • 1 cup shredded cheddar cheese
    • 1 cup finely chopped ham
    • 1/4 cup chopped green onions
    • 2 Tbls. maragrine, melted


    Instructions


    1. Pour melted margarine in a 9x9 pan and spread onto and up sides of pan.

    2. In a bowl mix together the eggs and cream until light and fluffy.

    3. Stir in the cheese, ham and onions.

    4. Pour into the greased pan.

    5. Bake @ 400 for 25 minutes or until golden brown.



 

 

 


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