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    Oklahoma Onion-Fried Burgers


    Source of Recipe


    Mimi's Posted by Schunick:Recipe By : Juliewynn @ Recipe Cottage

    List of Ingredients




    -1 pound ground beef
    -1 medium sweet onion -- thinly sliced
    -salt and pepper -- to taste
    -4 each hamburger buns
    -dill pickle slices -- as desired

    Recipe



    -Very thinly sliced onions, ground beef patties.
    -Carmelize onions as you fry the burger.

    -Simply make your patties the size you wish.
    -Season to taste with salt and pepper.
    -Heat a skillet (cast iron is best) until hot, add one thinly sliced onion, then add your patties.
    -Lower heat to medium and fry the burger until nicely browned on one side.
    -Flip the burger and onion slices and fry the remaining side of the burger until also well browned.
    -Serve on griddle browned bun with all the trimmings you want.
    -By the way, this is authentic!
    -I'm from SW Oklahoma and make these every few weeks if I don't grill the burgers outside.


 

 

 


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