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    Chicken Spaghetti


    Source of Recipe


    QC


    List of Ingredients


    • 1 (7oz) pkg spaghetti, broken into pieces
    • 2 cups cooked, cubed chicken
    • 2 cups shredded cheddar cheese
    • 1 can cream of chicken or mushroom soup
    • 1 cup milk
    • salt and pepper to taste


    Instructions


    1. Cook spaghetti; rinse and drain and set aside.
    2. In a large bowl combine the chicken, 1 cup of the cheese, soup, milk, and salt and pepper.
    3. Stir in the spaghetti and toss to coat.
    4. Pour into a grease 9x13 pan.
    5. Sprinkle with remaining cheese.
    6. Bake, uncovered @ 350 for 20-25 minutes.


 

 

 


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