Email to KateMarie       

The Cheesecake Factory's® Oreo® Cheesecake

Source of Recipe

INTERNET


Recipe Introduction

List of Ingredients

-2 Tbsp. melted butter
-1 1/2 cups Oreo Cookie® crumbs
-1 1/2 Lb. cream cheese
-1 cup sugar
-5 lrg. eggs
-1/4 cup all purpose flour
-2 tsp. vanilla
-1/4 tsp. salt
-8 oz. sour cream
-5 Oreo Cookies® - coarsely chopped
-10 Oreo Cookies® - coarsely chopped, for garnish




Recipe

-Mix melted butter with Oreo® crumbs and press into bottom and sides of a buttered spring form pan.
-Cover and set aside.
-Beat cream cheese with an electric mixer until light and fluffy.
-Gradually add sugar while beating with the mixer.
-Add eggs, one at a time, while beating with the mixer.
-Add flour, vanilla, and salt, while beating with the mixer.
-Add sour cream while beating with the mixer.
-With a spoon, stir in 5 chopped Oreos®.
-Pour mixture into pan with crust and sprinkle with 10 chopped Oreos®.
-Bake on the top rack of a 325 degree oven for 75 minutes.
-Prop open the oven door and let cheesecake sit in cooling oven for 1 hour.
-Remove from oven and allow to cool before refrigerating.
-Refrigerate overnight.

NOTES : All ingredients should be at room temperature before preparing for best results.