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    Beef Roast


    Source of Recipe


    Farm Wives Recipes

    List of Ingredients




    4- to 5-pound beef roast
    1 small bottle Italian salad dressing
    1 jar beef gravy
    1 envelope dry onion soup mix
    1 jar sliced mushrooms
    1/4 cup red wine

    Recipe



    Place roast in crockpot. Mix remaining ingredients and pour over roast. Cover and cook on low for 8 hours.

    Note: I like to cover the top of the crockpot tightly with foil and then place the cover on, as it seems to stays moister.

 

 

 


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