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    Poultry: Cream Cheese Chicken


    Source of Recipe


    TOH Message Board: Daddy'sKricket

    List of Ingredients




    -4 pounds Chicken Thighs without skin -- ready to
    cook
    -2 tablespoons Butter or Margarine -- melted
    -1/2 teaspoon Black Pepper
    -1/2 teaspoon Salt
    -1 ounce Italian Salad Dressing Mix -- low salt
    -1 can Condensed Cream of Chicken soup
    -8 ounces Cream Cheese -- cubed
    -1/2 cup Chicken Broth
    -1 large Onion -- chopped
    -2 tablespoons Chicken Broth -- to cook onion
    -2 cloves Garlic -- minced

    Recipe



    -Brush chicken with butter and layer in crock pot with dry Italian seasoning mix sprinkled on each layer.
    -Cover and cook on low for 6-7 hours.
    -About 45 minutes before done, brown the onion in the chicken broth and then add the cream cheese, soup, salt & pepper and remaining chicken broth to the saucepan.
    -Add the minced garlic and stir all ingredients until smooth.
    -Pour sauce mixture over chicken in crockpot and cook an additional 30-45 minutes.
    -Remove chicken to platter and stir sauce before putting in gravy bowl.

 

 

 


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