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Bandito Chili Dogs

Source of Recipe

My niece Kelly from TOH


List of Ingredients

-1 (1 lb) package hot dogs
-2 (15 ounces) cans chili without beans
-1 can cheddar cheese soup
-1 (4 ounces) can chopped green chilies, drained
-10 hotdog buns
-1 medium onions, chopped
-1-2 cup corn chips, coarsely chopped
-1 cup shredded cheddar cheese




Recipe

-Place hot dogs in a slow cooker.
-In a bowl, combine the chili, soup, and green chilies.
-Pour over hot dogs.
-Cover and cook on low for 4-5 hours.
-Serve hot dogs in buns
-Top with chili mixture, onion, corn chips, and cheese.