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    Snickerdoodle Cake


    Source of Recipe


    Mimi's

    List of Ingredients




    Cake:
    -1 stick butter (melted)
    -3 eggs
    -1 white cake mix
    -1 tsp vanilla
    -2 tsp ground cinnamon
    -1 cup whole milk

    Frosting:
    -1 lb powdered sugar
    -1 stick butter (softened)
    -1 tsp vanilla
    -1 tsp cinnamo

    Recipe



    Cake:
    -Butter/flour 2 9 inch pans
    -Preheat oven to 350
    -Mix everything together.
    -Blend at low speed for 1 minute and then for 2 minutes at medium speed.
    -Pour into prepared pans and bake for 27-29 minutes.

    Frosting:
    -Mix until soft and creamy.
    -Spread on bottome layer.
    -Place second layer on top of firt.
    -Frost and enjoy



 

 

 


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