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Butter Pecan Cake

Source of Recipe

internet


List of Ingredients

-1 (18.25-ounce) package yellow cake mix
-2 medium bananas, mashed
-1 cup sour cream
-4 large eggs
-1 package coconut pecan frosting mix (dry mix)
-5 tablespoons butter, melted
-1 cup quick-cooking oats




Recipe

-Preheat oven to 350*F.
-Grease a 13 x 9-inch pan.
-In a bowl combine yellow cake mix, mashed bananas, sour cream, and eggs.
-Pour into the pan.
-In another bowl, combine coconut pecan frosting mix (dry), melted butter, and quick cooking oats.
-Spoon over the batter and bake for 50 to 55 minutes.