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Pumpkin Pie Cake

Source of Recipe


Unknown






List of Ingredients



• 29 oz can pumpkin pie mix
  
• 4 eggs
  
• 12 oz can evaporated milk
  
• 1 pkg yellow cake mix
  
• 1 cup melted margarine
  






Instructions



1. Stir the pumpkin pie mix with the eggs and milk. `
   
   
2. Pour into an ungreased 9 x 13 pan.
   
   
3. Sprinkle the cake mix over the top of the pumpkin mixture
   
   
4. Pour the melted margarine carefully over the top of the cake mix
   
   
5. Bake @ 350 for 1 hour
   
   
6. Cool and chill before serving
   
   
7. Serve with whip topping
   
   






Final Comments


A nice change of pace from plain old pumpkin pie