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Butterscotch Cheesecake Bars

Source of Recipe

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List of Ingredients

-1 12-ounce package butterscotch morsels
-1/3 cup margarine
-2 cups graham cracker crumbs
-1 cup chopped nuts
-1 8-ounce package cream cheese, softened
-1 can sweetened condensed milk
-1 teaspoon vanilla
-1 egg




Recipe

-Preheat over to 350 degrees.
-In a medium saucepan, melt morsels and margarine.
-Stir in crumbs and nuts.
-Press half of the mixture firmly into the bottom of a greased 9-by-13-inch pan.
-In a large bowl beat cheese until fluffy.
-Beat in condensed milk, vanilla and egg.
-Mix well.
-Pour into prepared pan and top with remaining crumb mixture.
-Bake for 25 to 30 minutes or until toothpick inserted near the center comes out clean.
-Chill before cutting into bars.