Chewy Peanut Butter Chocolate Chip Cookies
Source of Recipe
Mimi's: Marlaoh
List of Ingredients
-1/2 cup butter, softened
-1/2 cup peanut butter
-1 cup packed brown sugar
-1/2 cup white sugar
-2 eggs
-2 tablespoons light corn syrup
-2 tablespoons water
-2 teaspoons vanilla extract
-2 1/2 cups all-purpose flour
-1 teaspoon baking soda
-1/2 teaspoon salt
-2 cups chopped semisweet chocolate
Recipe
-Preheat oven to 375 degrees F (190 degrees C).
-In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth.
-Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla.
-Combine the flour, baking soda, and salt; stir into the peanut butter mixture.
-Fold in chocolate chunks. Drop by 1/4 cupfuls 3 inches apart onto ungreased baking sheets.
-Bake for 12 to 14 minutes in the preheated oven, or until edges are golden.
-Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.
**Makes 2 dozen
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