Macadamia Nut White Chip Pumpkin Cookies
Source of Recipe
Unknown
List of Ingredients
2 cups flour
2 tsp. cinnamon
1 tsp. ground cardamom
1 tsp. baking soda
1 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 cup solid pack pumpkin
1 egg
2 tsp. vanilla
2 cups white chocolate chips
2/3 cup coarsely chopped macadamia nuts, toasted
Recipe
Combine first 4 ingredients in a small bowl.
Beat butter and sugars in a large bowl until creamy.
Beat in pumpkin, egg and vanilla until well mixed;
gradually beat in flour mixture.
Stir in chips and nuts.
Drop by rounded Tbls. onto greased baking sheet; flatten slightly with back of spoon or greased bottom of glass dipped in sugar.
Bake in preheated oven at 350 degrees F for 11-14 minutes. Cool for 2 minutes, remove to wire rack to cool completely.
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