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    Macadamia Nut White Chip Pumpkin Cookies


    Source of Recipe


    Unknown

    List of Ingredients




    2 cups flour
    2 tsp. cinnamon
    1 tsp. ground cardamom
    1 tsp. baking soda
    1 cup butter, softened
    1/2 cup sugar
    1/2 cup packed brown sugar
    1 cup solid pack pumpkin
    1 egg
    2 tsp. vanilla
    2 cups white chocolate chips
    2/3 cup coarsely chopped macadamia nuts, toasted

    Recipe



    Combine first 4 ingredients in a small bowl.
    Beat butter and sugars in a large bowl until creamy.
    Beat in pumpkin, egg and vanilla until well mixed;
    gradually beat in flour mixture.
    Stir in chips and nuts.
    Drop by rounded Tbls. onto greased baking sheet; flatten slightly with back of spoon or greased bottom of glass dipped in sugar.
    Bake in preheated oven at 350 degrees F for 11-14 minutes. Cool for 2 minutes, remove to wire rack to cool completely.

 

 

 


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