Malted Milk Ball Cookies
Source of Recipe
TOH
List of Ingredients
- 1 cup margarine softened
- 1/2 cup sugar
- 1/2 cup brown sugar
- 2 eggs
- 1 pkg (3.5oz) instant vanilla pudding
- 1 tsp. vanilla extract
- 2 1/4 cups flour
- 1 cup quick cook oats
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup malted milk balls chopped up
- 3/4 cup toffee bits or brickle chips
Instructions
- In a large mixing bowl cream the margarine and sugars.
- Add eggs already beaten.
- Add pudding and vanilla.
- Combine the flour, oats, baking soda abd salt together.
- Add to creamed mixture.
- Fold in the milk balls and toffee bits. (Dough will be stiff)
- Drop by teaspoonfuls 2" apart on ungreased baking sheet.
- Bake @ 350 for 12-15 minutes.
- Cool a couple of minutes before removing from pan.
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