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    Soft Chocolate Chip Cookies


    Source of Recipe


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    List of Ingredients




    -4 1/2 cups all-purpose flour
    -2 teaspoons baking soda
    -2 cups butter, softened
    -1 1/2 cups packed brown sugar
    -1/2 cup white sugar
    -2 (3.4 ounce) packages instant vanilla pudding mix
    -4 eggs
    -2 teaspoons vanilla extract
    -4 cups semisweet chocolate chips
    -2 cups chopped walnuts (optional)


    Recipe



    -Preheat oven to 350 degrees F (175 degrees C).
    -Sift together the flour and baking soda, set aside.
    -In a large bowl, cream together the butter, brown
    sugar, and white sugar.
    -Beat in the instant pudding mix until blended.
    -Stir in the eggs and vanilla.
    -Blend in the flour mixture.
    -Finally, stir in the chocolate chips and nuts.
    -Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
    -Bake for 10 to 12 minutes in the preheated oven.
    -Edges should be golden brown.






 

 

 


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