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    Barbecue Hamburger Patties

    Source of Recipe

    Alicia's Kitchen

    List of Ingredients

    -1 1/2 lb Ground Beef
    -1/2 c Onion; Chopped, 1 medium
    -1 t Salt
    -1/3 c Catsup
    -1/2 c Chili Sauce
    -2 T Brown Sugar
    -1 T Lemon Juice


    Recipe

    -Mix the meat, onion, and salt together.
    -Shape the mixture into 6 patties, each about 3/4-inch thick.
    -Brown the patties in a large skillet over medium-high heat, turning once.
    -Cover and cook over low heat about 10 minutes.
    -Drain off the excess fat.
    -Mix catsup, chili sauce, brown sugar, and lemon juice.
    -Pour sauce over the patties.
    -Cover and simmer for 15 minutes, spooning the sauce onto the patties occasionally.
    -Serve with the sauce spooned over the patties.
    -Serve with hot mashed potatoes.

 

 

 


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