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    School Chicken


    Source of Recipe


    TOH Message Board

    List of Ingredients




    -4-5 lbs. cut up frying chicken, bone in, with skin
    -1/4 cup melted butter or margarine
    -Salt and pepper
    -Garlic powder
    -Paprika

    Recipe



    -Preheat oven to 400 degrees.
    -Clean chicken parts and pat dry.
    -Melt butter.
    -Brush bottom of shallow baking pan with melted butter.
    -Place chicken parts on pan, skin side up-do not crowd.
    -Brush chicken with butter, then sprinkle with salt, peeper, garlic powder and Paprika.
    -Bake 50-60 minutes until skin is nicely browned, skin is crispy and juices run clear.
 

 

 

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