Company Shredded Ranch Potatoes
Source of Recipe
Southern Bite
List of Ingredients
6 Idaho potatoes
1 cup cheddar cheese
1 can cream of mushroom soup
1 teaspoon garlic powder
1/2 cup sour cream
1/4 cup mayonnaise
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons Ranch dressing mix
2 tablespoons bread crumbs
3 tablespoons butter, melted
Recipe
Peel and grate potatoes on the large side of a box grater.
Combine potatoes, cheese, mushroom soup, garlic powder, sour cream, mayonnaise, salt, pepper, and Ranch dressing mix in a large bowl. Mix well. (Note on Ranch dressing mix: I use a small canister of ranch dressing mix that you can now buy. If you do not have one of these puppies, you can just use about 2 tablespoons out of a packet mix. A packet mix contains about 3 tablespoons, so you won’t need it all.)
Turn out into a greased casserole dish. Sprinkle with bread crumbs and drizzle with melted butter.
Bake uncovered at 350 degrees F for 50 to 60 minutes.
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