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    Company Shredded Ranch Potatoes

    Source of Recipe

    Southern Bite

    List of Ingredients

    6 Idaho potatoes
    1 cup cheddar cheese
    1 can cream of mushroom soup
    1 teaspoon garlic powder
    1/2 cup sour cream
    1/4 cup mayonnaise
    1/2 teaspoon salt
    1/2 teaspoon pepper
    2 tablespoons Ranch dressing mix
    2 tablespoons bread crumbs
    3 tablespoons butter, melted

    Recipe

    Peel and grate potatoes on the large side of a box grater.
    Combine potatoes, cheese, mushroom soup, garlic powder, sour cream, mayonnaise, salt, pepper, and Ranch dressing mix in a large bowl. Mix well. (Note on Ranch dressing mix: I use a small canister of ranch dressing mix that you can now buy. If you do not have one of these puppies, you can just use about 2 tablespoons out of a packet mix. A packet mix contains about 3 tablespoons, so you won’t need it all.)
    Turn out into a greased casserole dish. Sprinkle with bread crumbs and drizzle with melted butter.
    Bake uncovered at 350 degrees F for 50 to 60 minutes.

 

 

 


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