Creamy Onion Potatoes
Source of Recipe
QC
List of Ingredients
- 6 cups cubed cooked red potatoes
- 1/3 cup chopped green onions
- 1 (16oz) Carton French Onion Dip
- salt and pepper to taste
- 1 cup shredded Cheddar Cheese
Instructions
- In a bowl, combine the potatoes, onions, dip and salt and pepper.
- Transfer into a greased 2 qt baking dish.
- Sprinkle with cheese.
- Bake, uncovered @ 350 for 20-25 minutes until heated through and cheese melts.
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