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    Depo's Party Potatoes


    Source of Recipe


    TOH BB 2007

    List of Ingredients




    8-9 cups diced,peeled potatoes
    2 Tbsp. butter
    2 Tbsp. milk
    3/4 tsp. salt
    1/4 tsp. pepper
    1 pkg.(8 oz.) cream cheese,softened
    1 ctn.(8 oz.) French onion dip
    paprika

    Recipe



    In a large saucepot,cook potatoes in boiling water till tender;drain.
    Mash potatoes with butter,milk,salt and pepper till smooth.
    Add cream cheese and onion dip;mix well.
    Spread into a greased 2 1/2 qt. baking dish.
    Sprinkle with paprika.Cover and refrigerate 8 hrs. or overnight.
    Remove from refrigerator 30 minutes before baking.
    Bake,uncovered,at 350º for 50-60 minutes

 

 

 


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