Mashed Potatoes with a Kick
Source of Recipe
Quick Cooking 2009
List of Ingredients
10 medium potatoes (3 pounds), peeled and cubed
1 cup heavy whipping cream
1/4 cup butter, cubed
2 tablespoons prepared horseradish
1 teaspoon salt
1 teaspoon pepper Recipe
Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain.
In a large bowl, mash potatoes with remaining ingredients.
Yield: 8 servings.
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