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    Fruit: Strawberry Goop

    Source of Recipe


    List of Ingredients

    • 2 small pkg vanilla tapioca pudding
    • 1 small pkg strawberry jello
    • 1 (16oz) bag frozen strawberries
    • 1 (8oz) cool whip
    • 2 1/2 cups water


    1. Combine the pudding, jello and water in sauce pan.

    2. Cook over medium heat until thick; stir constantly.

    3. Cool to room temperature

    4. Stir in strawberries and cool whip

    5. Chill til serving




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